Samoa Digital Library
Turmeric and Vitamin E on the Performance and Quality of Eggs from White Layers
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| dc.contributor.author | Christine Laganá, Erika S. P. Braga Saldanha, José Roberto Sartori, Elisabeth Gonzales, Renato Luis Luciano, Greice Zanatta, Vitor Barbosa Fascina | |
| dc.date.accessioned | 2022-02-03T21:00:57Z | |
| dc.date.available | 2022-02-03T21:00:57Z | |
| dc.date.issued | 2019 | |
| dc.identifier.uri | ${sadil.baseUrl}/handle/123456789/2965 | |
| dc.title | Turmeric and Vitamin E on the Performance and Quality of Eggs from White Layers | |
| dc.type | Journal |
